Florida is an excellent choice for food enthusiasts that crave farm-to-table options, as there is a host of restaurants who are passionate about promoting locally sourced ingredients. Savor Florida’s unique flavors at one of these top farm-to-table restaurants that are sure to please your tastebuds.
With a focus on local and seasonal dishes, Orsay is a farm-to-table French/American bistro. Award-winning for their responsible use of ingredients, you will find plenty of delicious traditional-style Paris bistro classics.
Farmer’s Table, Boca Raton
In addition to enlisting ingredients from local farms, Farmer’s Table takes the extra initiative to avoid cream, butter, or microwaves and uses chemical, hormone, pesticide and antibiotic-free proteins. For a guiltless meal, try the delicious BBQ Florida Shrimp Flatbread.
Michael’s Genuine Food & Drink, Miami
Situated in the trendy design district, famed celebrity chef Michael Schwartz has created an ever-changing menu of items sourced from local farmers, fishermen and family-owned operations in Miami. Indulge in the popular crispy pig ears or double yolk egg with gruyere.
Jackson’s Steakhouse, Pensacola
Enjoy grain-fed beef from the Heartland of America at Jackson’s Steakhouse in Pensacola, where you will also find fresh local seafood. Pair your blackened prime rib with one of their award winning wines for a mouth-watering meal.
Market 17, Fort Lauderdale
Market 17 offers diners a unique opportunity to dine on their locally sourced ingredients with or without the lights. The restaurant claims the flavors of the nightly created dishes are enhanced as you indulge on courses without the use of sight or silverware.
Cask and Larder, Winter Park
Serving up Southern-style dishes with a twist, Cask and Larder is a Southern-inspired brewpub that does not disappoint. Try one of their ridiculously tasty and hard to resist dishes like the country ham, rock shrimp, or Nashville hot chicken.
Max’s Harvest, Boca Raton
Max’s Harvest sources ingredients locally from the Palm Beach area and proudly boasts the names of the farms and pastures on the menu. With ever-changing dishes depending on the season, the restaurant also utilizes a rooftop garden for fresh produce.
The Smiling Bison, Orlando
With a warm and inviting vibe, The Smiling Bison in Orlando has a respect for traditional food preparation and local farmers. Their impressive menu includes a mouth-watering bison burger that sits on crisp Texas toast.
The Ravenous Pig, Winter Park
Popular with foodies, The Ravenous Pig is a trendy American gastropub in Winter Park serving delectable dishes like pork belly and flat-iron steak. With produce from local farms and charcuterie made in-house, their menu changes almost daily.